Catering Events in the Hamptons Since 1981

Click here to watch the East End Clambakes on the Cooking Channel. Click here to watch the East End Clambakes on Good Morning America.

Since 1981 East End Clambakes has catered thousands of parties, weddings, corporate events all over Long Island. East End Clambake, Inc. employs over 30 staff each season and is the oldest and most successful company that specializes in clambakes in all of Long Island. This season Capt. Phil and his staff of chefs will cook and prepare thousands of lobsters, grill hundreds of pounds of swordfish and yellowfin tuna and shuck over 10,000 clams and oysters, as well as preparing many other delicious summer dishes for it’s customers and guests.

Capt. Phil Gay has been a bayman for over 20 years. He worked as a commercial clamdigger and a mate on a lobster boat, as well as fishing at the canyons for tuna and marlin. Phil has owned and operated East End Clambakes since 1981 and his experience and knowledge of seafood and its preparation always gives East End Clambake's catered events a first class rating.

New York Magazine listed East End Clambakes as one of the tres chic caterers of the Hamptons. East End Clambakes has been featured in The New York Times, “Good Morning America” on ABC, and most recently last fall they were featured on “The Cooking Channel” with Claire Robinson. Among our clients are Aretha Franklin, Lyor Cohen, Alex Vonfurstenberg, Chuck Scarborough, Linda Wells, Chris Lawford, Trish McEvoy, and Robin Pickett and many other corpoarte accounts including Oprah Magazine, House Beautiful Magazine, Spike TV, Teen People Magazine, Estee Lauder, Sony Music, Goldman Sachs, Morgan Stanley, Pfizer, American Express, and Mastercard International.